O'charley's Loaded Potato Soup Ingredients. Let boil for 10 minutes or until 3/4 cooked. Drain potatoes and add to cream mixture.
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Boil the potatoes for 10 minutes, then drain and set aside. Let boil for 10 minutes or until 3/4 cooked. In a large skillet, add the bacon and cook over.
Let Boil For 10 Minutes Or Until Almost Cooked.
Place in a large dutch oven, cover with water and bring to a boil. Drain potatoes and add to cream mixture. Place in a large dutch oven, cover with water and bring to a boil.
In A Large Stock Pot, Pour Chicken Broth Over The Cubed Potatoes.
Place potatoes in a large pot, cover with chicken stock, bring to a boil. 3 large eggs, lightly beaten. In a large skillet, add the bacon and cook over.
Let Boil For 10 Minutes Or Until 3/4 Cooked.
Dice unpeeled red potatoes into 1/2 inch cubes. Boil the potatoes for 10 minutes, then drain and set aside. Red potatoes, velveeta cheese, cheddar cheese, hot pepper sauce, flour.
3Let Boil For 10 Minutes Or Until 3/4 Cooked.
(my local o'charley's uses one of those vidalia onion choppers, so the potatoes are 1/2 in diameter strips about a inch to 1/2. Web drain potatoes and add to cream mixture. 3let boil for 10 minutes or until 3/4 cooked.
Review The Nutrition Facts Below And Then.
Web 1 dice unpeeled red potatoes into 1/2 inch cubes. 1 1/2 cups vegetable oil. Let us know what you think!
